Wednesday, April 19, 2017

Issaquah Garden Club Plant Sale

Issaquah Garden Club Annual Plant Sale 2017



It seems like spring is taking forever to make an appearance this year. I know this is typical of the PNW, but personally, I'm over these cold, dreary days. Unfortunately we have no control over the weather, but we can put ourselves in more of a "springy" mood by participating in some spring time activities. 

One of my favorite spring activities is reviving my garden with new and colorful plants, and for me that starts with the Issaquah Garden Club annual plant sale. 

The Issaquah Garden Club was founded in 1928, making it one of the oldest in the state of Washington. The club is a Not-For-Profit volunteer run organization made up of some amazing ladies who are all incredibly active in the community. 

Some of the activities they're involved in include:

Amateur Horticulture & Floral Designs – encourage members in the study and practice of horticulture and design.

Civic Development – make permanent improvements for public benefit, e.g., landscape public buildings.
Conservation – assist in projects to conserve Natural Resources (watershed, erosion control, re-forestation, wildlife, nature study, birds, butterflies, pollution, trees, etc.).
Conservation Teachers Scholarships – provide scholarships for teachers interested in advanced training in environmental fields; administered by the WSFGC with the assistance of the US Forest Service and the Association for Environmental & Outdoor Education.
Education – provide workshops/programs on horticulture, flower arranging, conservation, landscaping, etc.
Environmental Awareness – encourage clean air, water and land through proper use and disposal of toxic products, landscaping for air purification and noise control.
Garden Therapy – Active: garden related activities with handicapped and/or institutionalized individuals; and Sedentary: centerpieces, etc. made for such groups.
Litter, Reclamation & Recycling – promote recycling of home and yard waste; and prevention and control of litter.
Operation Wildflower – work with Bellevue Botanical Garden to maintain its wildflower/native plants garden.
Scholarships – provide scholarships for young people planning to become horticulturists, landscape designers, forest rangers, botanists, etc.
World Gardening – club may contribute to CARE, Heifer Project International (HP) or Plant a Row for the Hungry.
Not only are these ladies doing amazing things for their communities, they have an amazing knowledge of all things gardening and if you have the opportunity to pick their brains I suggest you do!
Lucky for all of you, that opportunity is coming up. The garden clubs annual Plant/Garage/Bake Sale will be held on 
Friday, April 28th 2017 and Saturday, April 29th 2017 from 10am to 2pm and will be held at 16023 252nd Ave SE, Issaquah WA.
Not only will you be able to find some rare plants at amazing prices (including Mother's Day baskets) but you'll also find some amazing antiques and unique garden pots and decorations, many of which are handmade. 
Did I mention the prices are amazing?
So come out and support these amazing ladies and help out your community. Oh, and don't forget to stop by the bake sale area (run by yours truly this year) to pick up a homemade treat!
For more info please visit www.issaquahgardenclub.com or visit them on Facebook
I hope to see you there! 


Wednesday, April 12, 2017

Mid Century Makeover

Heather's Mid Century Makeover


Recently I had the pleasure of meeting lovely Heather Cartland. Heather is my favorite type of person, the type of person who renovates their home back to its original glory! 

Anyone can take an old house and make it modern, but taking a house back in time takes a lot more dedication and time. Lucky for us, Heather has graciously shared her home renovation story, along with some really great pictures. I hope you all enjoy reading it as much as I did!


Welcome to my home!



In June of 2013, I bought this tiny 1964 ranch in Lake Geneva, Wisconsin. In 1963, a man named Kenneth Jackson began building this home for him and his wife as a retirement home. The building was completed in 1964, and Kenneth and Victoria Jackson used the house as a summer home up until they retired. Unfortunately, in 1972, Kenneth passed away, and did not get to enjoy the home for as long as the rest of his family: his wife, and three children: Myrna, Kenneth and Joyce. Victoria lived in this house until her death in 2012 at the age of 97!

In February of 2013, I saw this quaint home freshly listed on the market, and since her “kids” were now in their 60s and 70s and mostly relocated to Colorado (Joyce had passed away shortly after Victoria), they were anxious to sell it at a very reasonable price! I took one stroll through with my realtor and made an offer within 15 minutes. I saw mid-century decorating written all over it! And since I was single at the time, the 2 bedroom, 1 bathroom little ranch was just perfect for me and my little dogs. The “kids” as I still call them, were very happy that I bought their parents’ house and I offered (with sensitivity, of course) to take anything off their hands that they did not want to have to deal with disposing of. They told me to put my name on anything I wanted and they’d be happy to leave it for me when they came to clean out the house before closing.




We closed on June 18, 2013, and I did not get to meet the kids as they sent their attorney in their stead. I was disappointed, but asked the attorney for their address so I could send a note along now and then. He gave it to me and a wonderful relationship soon began. Ken and I text frequently, especially during football season…he’s still a Packer fan! And Myrna and I chat by phone, and we print photos and mail them to each other as she does not text or Facebook. Here is my favorite photo she gave me (Myrna’s wedding day):




Here are the realtor photos from the house listing (the before pictures):





This is the Master bedroom and the furniture I still use today!
These are two separate angles of the breezeway



From June through October, I worked hard on scrubbing, painting, landscaping etc. so I could have everyone over to show them my new house. Updates included painting all ceilings and walls in every room of the house, using Sherwin-Williams paint in Sand Dollar (guest room), Afternoon (kitchen cabinets), and Full Moon (harvest gold color) everywhere else for continuity in my small space. Wall to wall carpeting was removed from the entire house. Cork floor tiles were professionally installed in the living room and hallway, original VCT tiles exposed in both bedrooms. Kitchen cabinet wood was polished and cabinet door fronts painted in the vibrant yellow-orange color. A new refrigerator was added from the GE Artistry series. The old plastic bathroom tiles in the shower were replaced with a vintage inspired design of my own, using black white and golden wall tiles.

The breezeway has taken on a few different looks. Originally, I had used it as a craft room (pictured first), but then the carpet was eventually removed to expose the original linoleum beneath as it was renovated into a sitting room. Now, it is back to a craft room again! I should mention, my boyfriend, Lance, built a custom craft/sewing table for me to go in my craft room, and on Valentine’s Day of this year, he proposed to me while I was sitting at it!! My tiny house is full of love once again with both of us happily living here with our fur and fin family, Risi, Ming, Viv, Fish! and Pinchy!

OK, back to 2013…After 4 months of repairing, cleaning, panting, landscaping and replacing floors, I added my own retro touch with some funky furniture, retro linens and minimal decorating. I found some vintage open house invitations online, and on October 20, 2013, old friends, new friends, realtors and co-workers came to see my retro renovations and wish me luck in my new home!

Pictures from my open house (the after photos):








The buffet with my poster board of the before pictures and facts about the house
Check out the pineapple appetizer caddy!
New neighbors from down the street

 After living in the house for 2 years, and having developed a wonderful new friendship, the “kids” decided to come back to their old stomping grounds for a visit. And my house was first on the list! I was so excited to meet them and for them to see everything I had done and hoped that they would like it. When they arrived, it was like we were instant family. Myrna and her son Darrin came, and so did Ken and his son, Scott. We met for dinner on a Monday night, and then I took off work the next day to spend with them at “our house”. When they arrived, my three little dogs rushed out to greet them as they do everyone, but I had no idea that that would be so meaningful to them. You see, their mom ALWAYS had a little dog her entire life, and all little dogs do the same thing….run out to greet the “kids”. Once they came inside, they wanted to see everything! They were so touched by everything they saw. They saw their mom’s ironing board in my sewing room, her hamper in my bedroom, her 2 bedroom sets with fresh life breathed into them, and the entire house dressed in retro 1960s style. They loved it, as evidenced in the things they wrote in my guest book. They said it was just like they remembered it when their father first completed it back in the 60s. They have told me for almost 4 years now how glad they are that I was the one that bought the house and they can’t imagine anyone else ever living here. I fixed them brunch out on the back porch, which was their mom’s favorite place to sit and watch the birds. We took a walk through the state park that surrounds the house, just as they always had with their mom, and we walked down to the lake with all three of my dogs. It was a wonderful, indescribable day. After lots of hugs and pictures, they journeyed on to Illinois, where they grew up. A day I’ll never forget!

Brunch with the "kids" on the beloved porch

On our way to the park! [from left] Myrna with Risi, Scott with Viv, Darrin and Ken with Ming.





THE END

Do you have a Mid Century makeover story you would like to to share? Send me an email or leave me a comment below!

Sunday, February 26, 2017

Coffee and Spice Cookie

Retro Recipes


Frosted Coffee and Spice Cookies

I usually make some sort of dessert on the weekends and this weekend my husband wanted cookies, but not just any cookies, he wanted something new. I let him look through my 1950's Betty Crocker's Picture Cook Book and he chose Coffee and Spice drop cookies.

I've never considered putting coffee and spice together, but the recipe seemed easy enough so I figured I'd give it a go!

Ingredients

Cookies

  • 1 cup soft shortening (or margarine)
  • 2 cups brown sugar
  • 2 eggs
  • 1/2 cup cold coffee
  • 3 1/2 cups sifted all purpose flour
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tsp salt (omit if using margarine) 
Frosting
  • 2 cups sifted powdered sugar
  • 2 tsp vanilla
  • 1 Tbs milk
  • cinnamon for sprinkling 
Directions

Mix together thoroughly the shortening or margarine, brown sugar and eggs. 



Stir in the coffee.

Sift together the flour, baking soda, cinnamon, nutmeg and salt if you used shortening, remember to leave out the salt if you used margarine!



Mix it all together until just combined (don't over mix!) Place it in the fridge to chill for at least an hour. 



Preheat your oven to 400F. Line cookie sheets with parchment paper. 

These claim to be drop cookies but they didn't seem to work that way. Instead, I rolled 1 Tbs sized balls and flattened them slightly on the prepared cookie sheets. They're going to puff up!




Bake 8 - 10 minutes. Remove from oven and transfer to a cooling rack. 

While they're cooling you can prepare the frosting. Sift the powdered sugar into a bowl. Add the vanilla and the milk and beat until it comes together. I made my frosting quite thick, using very little milk. If you'd like a thinner glaze just add tiny amounts of milk at a time until you get the desired consistency. 

Once the cookies are cooled, spread the frosting on thick, sprinkle with cinnamon and enjoy!


               

Tuesday, February 14, 2017

Retro Valentine's Day Cake

Retro Coconut and Cherry Valentine Cake


It seems Valentine's Day gets a bit of a bad rap nowadays, no one wants to spend money on unnecessary gifts that will be forgotten, or flowers that will die, just to show someone you care. I get that, after all, shouldn't we be showing our affection on a daily basis? Of course we should. 

That doesn't mean we can't use this day as an excuse to bake an amazing cake.

Because what says "I love you" better than a big heart-shaped cake covered in pink coconut? 

Nothing, that's what. 

Ingredients

    2 1/4 cups sifted cake flour                                 1/4 cup marschino cherry syrup
    1 1/3 cups sugar                                                 16 maraschine cherries, cut in eighths
    3 tsp baking soda                                               1/2 cup milk
   1/2 cup margarine                                              4 egg whites
   1/2 cup chopped walnuts                                    1 packaged shredded coconut

Directions

Make sure all your ingredients are room temperature before you begin!

Heat your oven to 350F. Prepare two heart shaped pans, or two 9" inch rounds, by lining them with parchment paper. There's no need to grease the pans. 


Sift flour, sugar and baking powder together in a large bowl. 

Add margarine, cherry syrup, cherries and to the flour and blend by hand, then beat for 2 minutes.

Add the egg whites and beat for another 2 minutes.


Fold in the nuts. Divide batter into two prepared pans. 



Bake for 25 - 30 minutes.

Once cooled, run a knife around the edge of the cakes and flip them out onto a cake platter. Peel off the parchment paper. 



Once completely cooled, frost between layers and sides of  cake with white frosting. 


Frosting Ingredients

             3/4 cup softened butter                                       4 cups confectioners sugar
             3 Tbs milk or cream                                            1 1/2 tsp vanilla

Beat all ingredients together until thick and creamy. Coat entire cake. 



To tint coconut pink: Place shredded coconut in a jar, add a few drops of red food coloring, cover and shake well until it's a uniform color. 

Place wax or parchment paper around the outside of the cake. Decorate sides and top of cake with pink coconut, catching the excess with the paper. 



Remove the paper and use a heart shaped cookie cutter to fashion the coconut heart on the top of the cake.



A perfect Mid Century cake for Valentine's Day, or any day!



Monday, February 13, 2017

Retro Valentine's Day Cards

Retro Crafting

Valentine Cards



One of my favorite grade school activities was crafting Valentine cards for my classmates, friends, and family. To be fair, I wasn't overly fond of school and any excuse to spend a day with scissors and construction paper was fine by me, but there was always something special about Valentine crafts. There's something about poorly-fashioned paper hearts covered in glitter and doilies that says "I care" better than any store bought gift. 

Receiving a Valentine isn't something that happens much anymore in this day and age, could you imagine your surprise if you found a big red paper heart in your mailbox? I know people should show each other they care daily, we shouldn't need a specific day, but the truth is we lead busy, hectic lives and it's very easy to forget to show our appreciation for each other. 

So this year, instead of rushing to the store to buy something cheap and impersonal, why not sit down and craft something from the heart for that special someone in your life?

I could write a step-by step tutorial on how to do that, but that wouldn't be very personal, right? So instead here are some tips and suggestions.

Materials



You can use anything your little heart desires, but here are a few suggestions:

  • red and pink paper
  • glitter
  • glue 
  • paper doilies
  • retro card printouts
  • candy hearts
  • dried flowers
  • paint and markers
  • ribbons
Crafting



Be creative! Cut out hearts, pictures from magazines, card printouts, and glue them all together. Cover them in glitter, flowers, doilies, ribbon, and sweet sayings. 

Make them as big or as small, as simple or extravagant, as personal or platonic as you'd like. 

If you have kids, cut out a bunch of different sized hearts and allow them to put them together how they'd like. 

Giving Them Out

Valentines can be handed directly to the recipients or hidden somewhere they'll find them. Mailing one to a friend you don't see very often is a great way to show them you're thinking about them,    


Monday, February 6, 2017

Home Remedies for Colds and Flu


Fighting Winter Illness the Natural Way

If your life is anything like mine right now, you or someone you know is sick and you're probably tired of running back and forth to the store to restock your medicine cabinet. Unfortunately I don't have any miracle cures for you, but our Mid Century ancestors held firm to the reliability of these home remedies. 

DISCLAIMER: This is not medical advice. Do not give any alcoholic beverages to children or mix alcohol with medications you may be taking. 


1. Hot Toddy
The Hot Toddy can be traced way back to Britain (where it was consumed cold) and Scotland (where it was consumed hot) and has long been believed to prevent and cure colds and flu. A concoction of hot water or tea, lemon (for vitamin C) honey (to soothe) whiskey (to numb) and sometimes with a stick of cinnamon or a few cloves, was certainly a tasty treat on a cold night, but does it actually work? 

According to the medical community, hot alcoholic beverages can help to relieve the symptoms of colds and flu by relaxing the body, widening blood vessels and clearing nasal passageways. All these can help the body to heal quicker, but the drink itself is not a cure and will not prevent illness. 

Recipe

Add to a mug of hot water or tea: 
1 tsp of honey
1 1/2 oz whiskey
1/2 oz lemon juice (or more to taste)

Optional
Cinnamon stick
Cloves
Nutmeg



2. Just Plain Liquor

According to the "Medical Men" of the 1950's, "pure and wholesome" whiskey was the only way to fight the dangers that come with getting the flu. 

While liquor will relax you and widen your blood vessels, like with the toddy, it's probably not a good idea to lie in bed and get hammered while you're ill.... Right?

3. Chicken Soup
OK, we've all heard this one, right? As a child, within seconds of a single sniffle, my mother would be pouring gallons of salty noodle water down my throat.

I can't say with any certainty if I felt any better afterwards, or if I just fell into a soup coma, but according to Dr. Stephen Rennard, it's the real deal. Just like a Hot Toddy, the steam from soup can help clear congestion. Unlike a Hot Toddy, chicken soup also has anti-inflammatory properties, they're just not sure why.

If you're currently lying in a bed of misery without mom or grandma around to whip up their famous homemade soup, you might be happy to know that canned soup works just as well, if not better, than homemade. How convenient is that?








4. Garlic

My grandmother swore by garlic, in fact, she would eat entire bulbs of it raw like a normal person would eat an apple.

Turns out grandma isn't always wrong, and neither are old wive's tales, because garlic is a natural anti-viral and anti-bacterial.

Eating the garlic raw is key (right again, Nana) but if you find chewing on a garlic clove to be a bit much, try chopping it up and eating it in a spoonful of honey, or spread on a piece of toast.

If you still can't handle it most health food stores sell garlic in capsules!





Does your family have a traditional home remedy? Have you tried any that have worked for you? 
Let us know in the comments below!